Green salad with blue cheese dressing
Carbonnade Flamande (Flemish Stew): A chuck roast gets charred on the grill with some onions, then braised on the grill for several hours with some carmelized onions, bacon, beer, broth, and spices.
Egg noodles (store bought)
Corn on the cob (boiled)
Cherry/nectarine Clafoutis (https://www.seriouseats.com/cherry-clafoutis-french-dessert-recipe, but with some cherries replaced with nectarines) and whipped cream
Cucumber-Ginger Salad (Cook’s Country, Apr/May 2021)
Grilled Chicken Souvlaki (Cook’s Country, Aug/Sep 2021)
Pitta Bread (https://www.bbc.co.uk/food/recipes/pitta_bread_97296)
Angel Food Cake (The Complete America’s Test Kitchen TV Show Cookbook) with strawberries and whipped cream
Green salad with blue cheese dressing
Brussel sprouts with garlic and lemon
Bierocks (Cook’s Country Jun/July 2012) with black garlic mayo
Strawberry pretzel salad Strawberry pretzel salad (Cook’s Country, Aug/Sept 2013)
Margaritas (https://www.patrontequila.com/cocktails/patron-silver/patron-perfect-margarita.html). It was Cinco de Mayo after all.
Green salad with blue cheese dressing
Onion rings (https://www.seriouseats.com/foolproof-onion-rings-food-lab-recipe)
Nightshade free chicken tenders (this time I salted the chunks overnight ahead of time (about 1/2 tablespoon of salt for three pounds of chicken, then continued with the regular recipe. Did not notice much of a difference)
Lots of sauces (creamy pesto, blue cheese, lemon sweet and sour, regular sweet and sour, smoky special sauce, and probably a few others I am forgetting).
Angelfood cake (The Complete America’s Test Kitchen TV Show Cookbook) with cherry sauce and fresh mango and whipped cream
Margaritas (https://www.patrontequila.com/cocktails/patron-silver/patron-perfect-margarita.html)
Green salad with coleslaw on top
Superbroth rice pilaf (https://www.seriouseats.com/rice-pilaf-recipe-5509610 with Superbroth as the liquid)
Superbroth beans (winged it)
Flank steak tacos with all the fixin’s
Latin American-Style Flan (almond version, The Complete America’s Test Kitchen TV Show Cookbook) DO NOT ADD BANANAS to this recipe. I tried, they floated to the top (bottom when serving and turned grey and tough.
