Green salad with blue cheese dressing, baby corn, feta, and palm hearts

Cheesy garlic bread

The Best Barbecue Beans (https://www.seriouseats.com/best-barbecue-beans-recipe) (way too sweet)

Tuscan style rosemary/garlic/lemon pork loin roast with vinegrette (From The Best of 2017, America’s Test Kitchen)

Lemon cheesecake (https://preppykitchen.com/lemon-cheesecake/)