Green salad with blue cheese dressing.

City Chicken (Cook’s Country Dec/Jan 2013).

Blackberry Pie (need to add filling recipe here, with America’s Test Kitchen Family Cookbook double pie crust) with canteloupe ginger lime ice cream ( https://www.homesicktexan.com/cantaloupe-ice-cream/) and black and blueberry sauce (from leftover berries a while back).